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CIALCA products
1 Improved leguminous crop varieties
2 Maize-leguminous crop rotation
3 ADA approach: Evaluation of technologies at the household level
4 New banana varieties
5 Xanthomonas Wilt control options package
6 Integration of leguminous crops in cassava cropping systems
7 Macro propagation
8 Detection and eradication of the Banana Bunchy Top Virus (BBTV)
9 Clean planting material
10 Banana zero-tillage mulch systems
11 Banana-coffee association
12 Improving nutrition by promoting soybean products
13 Integrated seed systems approach
14 Development of a business plan for small-scale farmers
15 Strenghtening of farmer associations for collective marketing of agricultural products
16 Improving nutrition by promoting an improved and diversified food basket
 
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